a food worker is putting chemicals into clean spray bottles
People also ask
How should I store chemicals around food?
Never use chemicals around food. Store them in a place away from food, such as in a utility closet. Chemical containers, including spray bottles, should be clearly labeled. Always discard chemicals according to the manufacturer鈥檚 instructions.
How do you dispose of chemicals safely?
Store them in a place away from food, such as in a utility closet. Chemical containers, including spray bottles, should be clearly labeled. Always discard chemicals according to the manufacturer鈥檚 instructions. If a chemical spills, it could react with unknown compounds on the surface where it has spilled.
How do you deal with chemical hazards in the workplace?
As you go, determine if there are conditions that could create a chemical hazard鈥攆or example, if someone cleans and sanitizes kitchen equipment while food is present. Correct any existing or potential chemical hazards. Demonstrate: Show your employees where chemicals should be stored to prevent cross-contamination.
How to prevent food poisoning at work?
Wash all fruits and vegetables to ensure chemicals and other hazards are removed. If you think that food has been contaminated with a chemical, discard the food immediately. Choose the activities that will be most beneficial for your employees. Modify them as needed to fit the training needs of your establishment.
About The Author
